Ginseng Espresso Coffee
Ginseng herb has been known for its medical benefits for more than 7,000 years, and has been used in Chinese medicine for thousands of years as a herb of energy. Panax Ginseng is one of the most important natural herbs with special properties and treatments, it has many types around the world: (Panax Ginseng) where it located in China, (American Ginseng) where it located in America, and (Siberian Ginseng), They usually use their roots in the pharmaceutical industry, and use their legs to make ginseng powder, which is used as drink, as one plant needs 5 years to grow, so that it Legs can live for more than 100 years.
Benefits of ginseng plants
Ginseng has been known for thousands of years for its health benefits in many areas. The ancient Chinese were taking daily doses of 200 to 400 mg for up to 12 weeks to improve thinking and mental state of the mind and those who had a mental deficit and also those with Alzheimer's disease which known as an atrophy in brain cells, and they still use it so far.
Several reports have confirmed that ginseng works to lower blood sugar levels to people with diabetes. It also reduces the effects of various cancers and reduces the symptoms of arterial diseases, most importantly coronary artery disease, such as angina, and also uses ginseng as a powerful and effective treatment for hair loss. There are many doctors who advise to take it regularly for its many medical benefits, including increased body activity, including Dr. Jaber Al-Qahtani, head of drugs department at King Saud University.
According to the Therapeutic Research Center, that eating ginseng plant increases the body's activity and treatment of many sexual problems for men, and contributes to the increase of orgasm and also increase erectile dysfunction and treatment of premature ejaculation, where the ginseng contains the active substances: Panaxosides , Ginsenoside where it is what made it effective and has great benefits.
How to prepare Ginseng
Ginseng can be chewed or takes parts from it plant and boil it in a water for half an hour, then drink the water, or it can be added to the tea, or it roots can be kept dried.
We have introduced the ginseng plant with its many benefits, which are sought by many, in an innovative way to suit the taste of the Qatar & Gulf countries, where we added a little sugar and milk to the ginseng, so that it tastes very similar to the drink of “ Karak”, which is desired by Qatari and Gulfs. One small capsule provides multiple health benefits and an outstanding taste.
Please visit us at the following link where we offer the special Ginseng Espresso Coffee